The taste of Italy in your hand.
A timeless dessert with soul. Hand-layered savoiardi soaked in rich espresso, velvety mascarpone cream, and a dusting of cocoa; just like grandma made, perfected by a chef’s touch.
Fresh, vibrant, nostalgic. Mascarpone meets wild berries and red fruit syrup for a delicate balance of sweetness and tartness; a garden of memories in every spoonful.
Rich, creamy, unforgettable. Crafted with pure pistachio cream and toasted crunch, it’s tradition reimagined with precision and passion.
It is about the experience, the feelings and the vibes.
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